As a tribute to her grandmother, Claire, Sophia Bergqvist opened Cozinha da Clara, the new restaurant of Quinta de la Rosa. With a privileged view to Douro river and the green hills, the memory is preserved and the gastronomy celebrated – it was a passion of Claire, the owner of the property.
Made of soft lines, the building that was initially constructed to store the wine is integrated in the landscape. With architecture by Belém Lima and engineering design by NRV Norvia. To know more about the story, click below:
